Also known as a Panacea or the Elixir of Life, Pure Himalayan Ladakh Shilajit is a substance which is believed to be a remedy for almost all health issues.
Organic Kashmir Shilajit is collected in its resin form from the high altitude regions of the Leh Ladakh Himalayan range.
Shilajit contains fulvic acid and more than 84 minerals , so it offers numerous health benefits. It can function as an
antioxidant to improve your body’s immunity and memory, an anti-inflammatory, an energy booster, and a diuretic to remove excess fluid from your body.
It is important that a person speaks with a doctor before taking any natural supplements.
Arguably the sweetest apricot in the world!
More popularly known as “Lal Khubani” or “Jardalu”, these apricots from Ladakh is the most common fruit of the Ladakh.
Traditionally, the apricots are sundried on the roof of houses or on large stones. Raktsey Karpo is unique to Ladakh, even
though locals have been consuming it for generations. In other words, the farmers of Ladakh have been sitting on a
potential goldmine for centuries without realising it.
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